The distillery will be closed from 18 September to 4 October. Orders placed during this period will be dispatched from 5 October.

Yellow pommace hanging from a tree with green leaves on a dark background background

From the Distillery

THE JOURNAL

Stories, recipes, and reflections from our corner of Wiltshire — exploring the craft, the landscape, and the flavours that shape our spirits.

  • Vongole Pasta with Explorer's Gin - Downton Distillery UK

    Vongole Pasta with Explorer's Gin

    With summer now upon us this dish celebrates those fresh summer flavours. It started originally as a simple Italian peasant dish and is now a celebrated Italian Classic with clams...

    Read more