THE DISTILLERY IS CLOSED BETWEEN 09th - 24th SEPTEMBER. ALL ORDERS MADE BETWEEN THOSE DATES WILL BE FULFILLED 25th SEPTEMBER.

Gin Sour Zesty Citrus and Lush

Gin Sour

If you love citrus based cocktails or the sweetness of a Mojito, then this is the cocktail for you. This is a classic cocktail that is easy to make and it was highly enjoyed in the late 1800s. The egg white provides a heavenly creamy foam on the top that provides opulence to a zesty drink.

We recommend using fresh lemons, as this have more flavour and zest.

It is fresh, exciting and delicious. 

Ease of Making: Easy 

Glass Type: Rocks Glass or Old Fashioned

Taste: Smooth with sweet heat.

Recipe:

  • 50 ml Explorer’s Gin
  • 30 ml Pink Grapefruit Juice
  • 15ml Sugar Syrup or teaspoon of Caster Sugar
  • 1 Egg White
  • 4 drops of Angostura Bitters

Method:

  • Add all the ingredients into a cocktail shaker.
  • Dry shake (without ice) to break up the egg white and mix the ingredients.
  • Add lots of ice to the cocktail shaker and shake hard
  • Fill your glass with ice
  • Strain cocktail into your glass

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