Over the last month the wonderful duo of Sally and Lloyd of the Christchurch Confectioner have been showcasing regional and local micro distilleries. Their reviews discuss the heritage, terroir, botanicals and how best to serve each gin.
This week they reviewed ‘Jarrolds Gin’ which heralds from Chichester, ‘Explorer’s Gin’ from Downton and ended with ‘BH1 Wild Strawberry Gin’ from Bournemouth. Listen to their review click below and if you wish to jump straight to ‘Explorer's Gin’ it starts at 2mins and 21 secs.
They also run a wonderful gin tasting sessions on Friday evenings at their shop, to learn more go to their Facebook page. Enjoy.
