From the Distillery
THE JOURNAL
Stories, recipes, and reflections from our corner of Wiltshire — exploring the craft, the landscape, and the flavours that shape our spirits.
COCKTAILS | DOWNTON DISTILLERY
Elderflower, Cucumber and Mint Spritz | Gin Cocktail
A Spritz is made for long, social days in the sun. Light, crisp, and gently sweet, it delivers refreshment without heaviness. Ideal for summer gatherings, garden parties, or when you...
Samphire Martini | Gin Cocktail
The Samphire Martini is a fresh, savoury twist on the classic dirty martini. We replace olive brine with seasonal UK samphire, infused into Explorer’s Gin for a clean coastal salinity...